Institute |
Official Website |
Courses Offered |
Course Duration |
Institute Of Hotel Management Catering Technology And Applied Nutrition - [IHM], ChennaI |
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1. Bachelor of Science [B.Sc] (Hospitality And Hotel Administration |
3 years |
2. Master of Science [M.Sc] (Hospitality Administration) |
2 years |
3. Diploma (Food & Beverage Service Food Production Bakery And Confectionery Front Office) |
1 year 6 months |
4. Post Graduate Diploma (Accommodation Operations & Management Dietetics & Hospital Food Services) |
1 year 3 months |
5. Craftsmanship Course Food Production Food And Beverage Service |
6 months |
6. Certificate Course In Hotel & Catering Management |
6 months |
Vels University, Chennai |
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1. Master of Business Administration [MBA] Tourism And Hospitality Management |
2 years |
2. Bachelor of Science [B.Sc] Hotel Management And Catering Technology |
3 years |
SRM Institute of Hotel Management, Chennai |
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1. Master of Business Administration In Hotel Management & Tourism (MBAHMT) |
2 years |
2. Bachelor of Science [B.Sc] Hospitality And Hotel Administration Hotel And Catering Management |
3 years |
3. Diploma (Food And Beverage Management, Food Production Hotel Front Office Operation) |
1 year 6 months |
ASAN Memorial Institute of Hotel Management And Catering Technology, Chennai |
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1.Bachelor of Science [B.Sc] (Hospitality And Hotel Administration) |
3 years |
2. Diploma In Hotel Management And Catering Technology |
2 years |
3. Certification (Bakery & Confectionery Food & Beverage Service Food Production Basic Front Office) |
1 year |
Empee Institute of Hotel Management And Catering Technology, Chennai |
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1. Diploma In Hotel Management & Catering Technology |
3 years |
2. Certification (Bakery & Confectionery Food & Beverage Service Food Production Basic Front Office) |
1 year |
MGR Institute Of Hotel Management And Catering Technology - [MGR IHMCT], Chennai |
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1. Bachelor of Science [B.SC] (Hospitality And Hotel Administration) |
3 years |
2. Diploma (Food & Beverage Service Food Production Bakery And Confectionery Front Office) |
1 year 6 months |
3. Craftsmanship Course Food Production Food And Beverage Service |
1 year |
Benson College of Hotel Management And Culinary Arts, Chennai |
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1. Certification (Food Production Food And Beverage Service) |
1 year 6 months |
2. Bachelor of Science [B.Sc] (Catering And Hotel Administration) |
3 years |
3. Craftsmanship Course (Food Production Food And Beverage Service) |
6 months |
4. Diploma In Catering And Hotel Administration |
3 years |
Canan School of Catering And Hotel Management - [CSCHM], Chennai |
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1. Bachelor of Arts [BA] (International Hospitality Administration) |
3 years |
2. Certificate Course In Hotel Operation And Management |
1 year 6 months |
SRM University Kattankulathur, Chennai |
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1. Master of Business Administration [MBA] Hospital Management |
2 years |
2. Bachelor of Science [B.Sc] Hotel And Catering Management |
3 years |
Mohamed Sathak College of Arts And Science, Chennai |
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1. Bachelor Of Science [B.Sc] Hotel Management And Catering Technology |
3 years |